Halal management system in restaurant operation : Identifying the motivational factors / Nor Ellyna Razali...[et al.]

• मुख्य लेखकों: Razali, Nor Ellyna (लेखक), Ungku Zainal, Ungku Fatimah (लेखक), Othman, Mohhidin (लेखक), Mohamad, Siti Fatimah (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: Faculty of Hotel and Management, Universiti Teknologi MARA, Selangor, Puncak Alam Campus, 2017-09.
• विषय: Article; PeerReviewed
• ऑनलाइन पहुंच: Link Metadata

Malaysia is known as one of the top Islamic tourism destinations especially among Muslim Middle East tourists. Various services and halal food offered serve as the main attractions. Although foodservice companies today are growing abundantly, the number of Halal certified restaurants is still limite...