Ismail, N., Amat Ruba'iee, A. N., & Kyaw, Z. Y. (2019). Storage stability and antioxidant properties of chicken ball incorporated with threadfin bream (Nemipterus Japonicas) hydrolysate / Normah Ismail, Aishah Netylia Amat Ruba'iee and Kyaw Zay Ya. Universiti Teknologi MARA, Negeri Sembilan.
Chicago Style (17th ed.) CitationIsmail, Normah, Aishah Netylia Amat Ruba'iee, and Zay Ya Kyaw. Storage Stability and Antioxidant Properties of Chicken Ball Incorporated with Threadfin Bream (Nemipterus Japonicas) Hydrolysate / Normah Ismail, Aishah Netylia Amat Ruba'iee and Kyaw Zay Ya. Universiti Teknologi MARA, Negeri Sembilan, 2019.
MLA (9th ed.) CitationIsmail, Normah, et al. Storage Stability and Antioxidant Properties of Chicken Ball Incorporated with Threadfin Bream (Nemipterus Japonicas) Hydrolysate / Normah Ismail, Aishah Netylia Amat Ruba'iee and Kyaw Zay Ya. Universiti Teknologi MARA, Negeri Sembilan, 2019.