Acceptability of novel antioxidant ice cream fortified with nutritious carica papaya seedvoice of academia / Siti Radhiah Omar... [et al.]

• मुख्य लेखकों: Omar, Siti Radhiah (लेखक), Aminuddin, Fauzan (लेखक), Karim, Latiffah (लेखक), Suhaimi, Nursyahida (लेखक), Omar, Siti Nazirah (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: Universiti Teknologi MARA, Negeri Sembilan, 2020.
• विषय: Article; PeerReviewed
• ऑनलाइन पहुंच: Link Metadata

This research aimed to determine the total antioxidant activity and total phenolic content of the papaya seeds. These papaya seeds then were introduced into the prepared ice cream to determine the effect of the papaya seeds to the physicochemical and the acceptability of ice cream by making four dif...