Food-service industry: an overview of attributes that influences customers to repeat purchase intention / Nuramira Mohd. Yusop and Siti Munawarah Zakaria

• প্রধান লেখক: Mohd. Yusop, Nuramira (লেখক), Zakaria, Siti Munawarah (লেখক)
• বিন্যাস: গ্রন্থ
• প্রকাশিত: 2010.
• বিষয়গুলি: Conference or Workshop Item; PeerReviewed
• অনলাইন ব্যবহার করুন: Link Metadata

This research concerns on an overview of restaurant's attributes that influence customer repeat purchase intention at restaurant. The term food industry is referring to the complex, global collective of diverse businesses that together supply much of the food energy consumed. The objectives of...