Growth and yield performances of (Abelmoschus esculentus) inoculated with different concentration of IMO / Nur Suraya Abdullah ...[et al.]

The existence of awareness on negative effect of using inorganic fertilizer to human health and environment resulted the farmers shift to the use of organic fertilizer and focused on organic farming. Organic farming involves the use of natural resources derived from agricultural waste as a source of...

Full description

Saved in:
Bibliographic Details
Main Authors: Abdullah, Nur Suraya (Author), Wan Zulkifli, Wan Muhamad Syafiq (Author), Abdul Aziz, Noorshilawati (Author), Yusop, Mohamad Amir Shah (Author), Mohammed, Anisah (Author), Rosli, Fazidah (Author)
Format: Book
Published: 2013.
Subjects:
Online Access:Link Metadata
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000 am a22000003u 4500
001 repouitm_39926
042 |a dc 
100 1 0 |a Abdullah, Nur Suraya  |e author 
700 1 0 |a Wan Zulkifli, Wan Muhamad Syafiq  |e author 
700 1 0 |a Abdul Aziz, Noorshilawati  |e author 
700 1 0 |a Yusop, Mohamad Amir Shah  |e author 
700 1 0 |a Mohammed, Anisah  |e author 
700 1 0 |a Rosli, Fazidah  |e author 
245 0 0 |a Growth and yield performances of (Abelmoschus esculentus) inoculated with different concentration of IMO / Nur Suraya Abdullah ...[et al.] 
260 |c 2013. 
500 |a https://ir.uitm.edu.my/id/eprint/39926/1/39926.PDF 
520 |a The existence of awareness on negative effect of using inorganic fertilizer to human health and environment resulted the farmers shift to the use of organic fertilizer and focused on organic farming. Organic farming involves the use of natural resources derived from agricultural waste as a source of fertilizer and pesticide. An experiment was conducted to study the effect of different concentrations of indigenous microorganism on growth and yield of okra (Abelmoschus esculentus). The results of the study indicated that inoculation with 5% concentrations of indigenous microorganism significantly enhanced the yield (10%), plant height (12.4%), leaves number (15.8%), fresh weight (150%) and dry weight (69.2%) of okra. These properties showed the benefits of indigenous microorganism in promoting soil fertility and then can increased growth and yield of crop production. 
546 |a en 
690 |a Growth 
690 |a Fertilizers and improvement of the soil 
690 |a Vegetables 
655 7 |a Conference or Workshop Item  |2 local 
655 7 |a PeerReviewed  |2 local 
787 0 |n https://ir.uitm.edu.my/id/eprint/39926/ 
856 4 1 |u https://ir.uitm.edu.my/id/eprint/39926/  |z Link Metadata