Relationship between service quality and customer satisfaction during halal certificate application in Kelantan / Mariam Setapa...[et al.]

• 主要な著者: Setapa, Mariam (著者), Kamarul Zaman, Liziana (著者), Wan Mustapha, Wan Asma Hanim (著者), Mohd Kanafiah, Siti Farah Haryatie (著者), Mohd Noor, Nor Raihana Asmar (著者)
• フォーマット: 図書
• 出版事項: Universiti Teknologi Mara Cawangan Kelantan, 2020-12.
• 主題: Article; PeerReviewed
• オンライン･アクセス: Link Metadata

In Malaysia, only JAKIM and JAIN are given full authority to grant and certify halal certification. Certain criteria have been set in order for business or individuals to be awarded a halal certification. Even though the process of applying for a halal certificate may take some time, it can be execu...