Investigation the effect of gamma irradiation on mass preservation of the local mango fruit (chokanan sp.) / Muhammad Yusri Basir and Mohd Zulfadli Adenan

• Asıl Yazarlar: Basir, Muhammad Yusri (Yazar), Adenan, Mohd Zulfadli (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: Faculty of Health Sciences, Universiti Teknologi MARA, 2019-06.
• Konular: Article; PeerReviewed
• Online Erişim: Link Metadata

At the ambient temperature the mango fruit being a highly perishable fruit possesses very short shelf-life and reaches to respiration peak of ripening process on third or fourth day after harvesting. Due to the overripe of the mango, the mango will lose their mass. The objective of this study was to...