APA (7th ed.) Citation

Nordin, N. A. Y., Suzila, M., Lazim, N., Mohamed, E., Camalxaman, S. N., Haron, N., & Rambely, A. S. (2019). Biochemical characterization of lactic acid bacteria (LAB) isolated from home-made fermented durian flesh, tempoyak / Noor Azlin Yasmin Nordin ... [et al.]. Faculty of Health Sciences, Universiti Teknologi MARA.

Chicago Style (17th ed.) Citation

Nordin, Noor Azlin Yasmin, Mirlia Suzila, Nurunnuha Lazim, Emida Mohamed, Siti Nazrina Camalxaman, Norhisham Haron, and Azlin Sham Rambely. Biochemical Characterization of Lactic Acid Bacteria (LAB) Isolated from Home-made Fermented Durian Flesh, Tempoyak / Noor Azlin Yasmin Nordin ... [et Al.]. Faculty of Health Sciences, Universiti Teknologi MARA, 2019.

MLA (9th ed.) Citation

Nordin, Noor Azlin Yasmin, et al. Biochemical Characterization of Lactic Acid Bacteria (LAB) Isolated from Home-made Fermented Durian Flesh, Tempoyak / Noor Azlin Yasmin Nordin ... [et Al.]. Faculty of Health Sciences, Universiti Teknologi MARA, 2019.