A review of antioxidant potential of purple sweet potato (Ipomoea batatas L.): Efficacy of bioactive compound in reducing hypertension / Nur Hanis Jaiman and Nur Rabiatul Adawiah Mohammad Noor
Hypertension is a frequent worldwide health concern and a well-known cardiovascular disease risk factor. This illness is dependent on medicines which can cause a long-term effect. In recent years, purple sweet potato has been employed as an anti-hypertensive agent to prevent cardiovascular disease d...
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2021.
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