Haron, N. H., Asli, N. A., & Hajar, N. (2021). Edible nanocoating: The properties of different casting methods and different types of nanoparticles incorporated with polysaccharides-based materials / Nur Haznina Haron, Noor Asnida Asli, and Nadya Hajar.
Chicago Style (17th ed.) CitationHaron, Nur Haznina, Noor Asnida Asli, and Nadya Hajar. Edible Nanocoating: The Properties of Different Casting Methods and Different Types of Nanoparticles Incorporated with Polysaccharides-based Materials / Nur Haznina Haron, Noor Asnida Asli, and Nadya Hajar. 2021.
MLA (9th ed.) CitationHaron, Nur Haznina, et al. Edible Nanocoating: The Properties of Different Casting Methods and Different Types of Nanoparticles Incorporated with Polysaccharides-based Materials / Nur Haznina Haron, Noor Asnida Asli, and Nadya Hajar. 2021.