Ruzlan, N. J., Asli, N. A., Tan, E. T. T., Abdul Muttalib, S. A., & Hajar, N. (2021). Edible Nanocoating: The effect of different starch-based materials incorporated with nanoparticles on the antimicrobial activity / Nurul Jannah Ruzlan ... [et al.].
Chicago Style (17th ed.) CitationRuzlan, Nurul Jannah, Noor Asnida Asli, Eddie Ti Tjih Tan, Siti Azima Abdul Muttalib, and Nadya Hajar. Edible Nanocoating: The Effect of Different Starch-based Materials Incorporated with Nanoparticles on the Antimicrobial Activity / Nurul Jannah Ruzlan ... [et Al.]. 2021.
MLA (9th ed.) CitationRuzlan, Nurul Jannah, et al. Edible Nanocoating: The Effect of Different Starch-based Materials Incorporated with Nanoparticles on the Antimicrobial Activity / Nurul Jannah Ruzlan ... [et Al.]. 2021.