Consumers' preference towards food truck business: a case study in Penang / Suria Sulaiman ... [et al.]
The food truck business in the food and beverage industry is notably a highly competitive field. It is the most convenient food service and offers a variety of common local food. However, being able to fulfill customer expectations and demands becomes the most essential element to sustain growth and...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Published: |
2021.
|
| Subjects: | |
| Online Access: | Link Metadata |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!