Serwah, A., Simpong, D. B., & Abdul Rahim, M. (2022). Exploring the potentials and impact of indigenous Ghanaian dishes in the restaurant sector within the hospitality industry / Akua Serwah, Derweanna Bah Simpong and Marlisa Abdul Rahim. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA.
Citação norma ChicagoSerwah, Akua, Derweanna Bah Simpong, and Marlisa Abdul Rahim. Exploring the Potentials and Impact of Indigenous Ghanaian Dishes in the Restaurant Sector Within the Hospitality Industry / Akua Serwah, Derweanna Bah Simpong and Marlisa Abdul Rahim. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2022.
Citação norma MLASerwah, Akua, et al. Exploring the Potentials and Impact of Indigenous Ghanaian Dishes in the Restaurant Sector Within the Hospitality Industry / Akua Serwah, Derweanna Bah Simpong and Marlisa Abdul Rahim. Faculty of Hotel & Tourism Management, Universiti Teknologi MARA, 2022.