Isolation of B. cereus s.l. from dried herbs and spices products and milk products purchased from local markets in Negeri Sembilan / Nurhamimah Zainal Abidin, Camelia Allysa Calextus and Hazwanie Iliana Hairul Hisham

• मुख्य लेखकों: Zainal Abidin, Nurhamimah (लेखक), Calextus, Camelia Allysa (लेखक), Hairul Hisham, Hazwanie Iliana (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: UiTM Cawangan Negeri Sembilan, 2022.
• विषय: Article; PeerReviewed
• ऑनलाइन पहुंच: Link Metadata

Bacillus cereus is a spore-forming bacterium that is widely distributed in the environment and can be detected in a variety of food including dried herbs and spices and milk products. When the vegetative form of the bacteria produces toxins, these can result in food borne illness and pose a signific...