Roti Bengali: milk belongs to the cow, but the bull cow gets the name / Nazima Versay Kudus

Penang is eminent for its food - nasi kandar, asam laksa, pasembur to name a few. One famous dish is its old-fashioned bread, Roti Bengali. It is said that the bread is given such a name due to the turban-like shape of the bread which looks like the head covering worn by the Bengalis. Of course this...

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Main Author: Versay Kudus, Nazima (Author)
Format: Book
Published: Academy of Language Studies, 2023-05.
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