Harum manis / Rafidah Abas and Azila Azmi

A group of researchers from the Faculty of Hotel and Tourism Management and Faculty of Chemical Engineering University Technology MARA Pulau Pinang branch successfully developed and launched 11 foods and homecare products from harumanis. The initiative, a joint effort between the university and the...

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Bibliographic Details
Main Authors: Abas, Rafidah (Author), Azmi, Azila (Author)
Format: Book
Published: Faculty of Hotel & Tourism Management, UiTM Pulau Pinang, 2019-07.
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MARC

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042 |a dc 
100 1 0 |a Abas, Rafidah  |e author 
700 1 0 |a Azmi, Azila  |e author 
245 0 0 |a Harum manis / Rafidah Abas and Azila Azmi 
260 |b Faculty of Hotel & Tourism Management, UiTM Pulau Pinang,   |c 2019-07. 
500 |a https://ir.uitm.edu.my/id/eprint/78702/1/78702.pdf 
520 |a A group of researchers from the Faculty of Hotel and Tourism Management and Faculty of Chemical Engineering University Technology MARA Pulau Pinang branch successfully developed and launched 11 foods and homecare products from harumanis. The initiative, a joint effort between the university and the Department of Agriculture Perlis aims to diversify the harumanis market potential, whilst exploring areas for harumanis farmers to increase their income. The group of researchers are Dr Azila Azmi, Mr Mohamad Syazwan Osman and Mr Faizal Abdul Wahab. 
546 |a en 
690 |a LG Individual institutions 
690 |a Malaysia 
690 |a Pulau Pinang 
690 |a Universiti Teknologi MARA 
690 |a Asia 
655 7 |a Article  |2 local 
655 7 |a PeerReviewed  |2 local 
787 0 |n https://ir.uitm.edu.my/id/eprint/78702/ 
856 4 1 |u https://ir.uitm.edu.my/id/eprint/78702/  |z Link Metadata