An overview of physical and chemical properties method for fruits and/or vegetables / Iqbal Hakim Halim, Mohd Haris Ridzuan Ooi Abdullah and Ch'ng Pei Eng
The paper reviews recent studies on the method of obtaining physical and chemical properties of fruits and/or vegetables which pointing out the characteristics of the fruits. Some of the authors describe the fruits as underutilized fruits because the species is unexposed to the public with its advan...
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Main Authors: | Halim, Iqbal Hakim (Author), Abdullah, Mohd Haris Ridzuan Ooi (Author), Ch'ng, Pei Eng (Author) |
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Format: | Book |
Published: |
2020.
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Online Access: | Link Metadata |
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