Azmir, I. A. (2024). Cultivating health and sustainability: The nutritional and environmental advantages of plant-based diets for Tilapia / Izzati Adilah Azmir. Universiti Teknologi MARA, Negeri Sembilan.
Chicago Style (17th ed.) CitationAzmir, Izzati Adilah. Cultivating Health and Sustainability: The Nutritional and Environmental Advantages of Plant-based Diets for Tilapia / Izzati Adilah Azmir. Universiti Teknologi MARA, Negeri Sembilan, 2024.
MLA (9th ed.) CitationAzmir, Izzati Adilah. Cultivating Health and Sustainability: The Nutritional and Environmental Advantages of Plant-based Diets for Tilapia / Izzati Adilah Azmir. Universiti Teknologi MARA, Negeri Sembilan, 2024.
Warning: These citations may not always be 100% accurate.