Pengaruh Konsentrasi Dan Frekuensi Penyiraman Limbah Cair Tahu Terhadap Pertumbuhan Vegetatif Rosella (Hibiscus sabdariffa)
Tofu is a food processed soybean, in the process of tofu making out, liquid waste that contains organic matter, so that the waste water is expected to be beneficial to the soil to meet the nutrient in plants roselle. The purpose of this study to determine the effect of concentration and frequency of...
Sábháilte in:
Príomhchruthaitheoirí: | Fadilah, Nurul (Údar), , Dra. Suparti, M. Si (Údar) |
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Formáid: | LEABHAR |
Foilsithe / Cruthaithe: |
2015.
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Ábhair: | |
Rochtain ar líne: | Connect to this object online |
Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
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Míreanna comhchosúla
Míreanna comhchosúla
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Antibacterial Activity of Hibiscus sabdariffa (Rosella) Using Methanolic Extract
de réir: Venkatesan Keerthika, et al.
Foilsithe / Cruthaithe: (2024) -
The difference of the salivary volume before and after drinking the rosella tea (Hibiscus sabdariffa)
de réir: Mutiara Indah Permata Sari Islami, et al.
Foilsithe / Cruthaithe: (2010) -
POTENSI PENGEMBANGAN BUDIDAYA ROSELLA (Hibiscus sabdariffa) DI KECAMATAN CIMALAKA KABUPATEN SUMEDANG
de réir: Rena Anggraeni, -
Foilsithe / Cruthaithe: (2011) -
Antibacterial efficacy of Rosella (Hibiscus sabdariffa Linn) flower extract against Streptococcus sanguis
de réir: Durotun Nafisa, et al.
Foilsithe / Cruthaithe: (2015) -
The antioxidant activity and stability of yogurt fortified with rosella (Hibiscus sabdariffa Linn) calyx extract
de réir: Nurkhasanah Mahfudh, et al.
Foilsithe / Cruthaithe: (2020)