Hubungan Konsumsi Pangan Hewani Dengan Status Gizi Anak SD Negeri Kudu 02 Kecamatan Baki Kabupaten Sukoharjo

• Główni autorzy: ARDHYATI, Yana Ayu (Autor), , Susi Dyah Puspowati, SP., M.Si (Autor), , Luluk Ria Rakhma, S.Gz., M.Gizi (Autor)
• Format: Książka
• Wydane: 2015-03.
• Hasła przedmiotowe: Thesis; NonPeerReviewed
• Dostęp online: Connect to this object online

Background : Short and very short are nutritional status based on the index Height/Age. Short on children is the result of a shortage of food nutrients. Animal based food contains energy, protein, vitamin A, and Fe better than vegetable food. The content of these nutrients necessary for bone growth...