Kualitas Dan Daya Simpan Ikan Bandeng Menggunakan Konsentrasi Daun Sirih Hijau Dan Lama Perendaman Yang Berbeda

• मुख्य लेखकों: PUJI LESTARI, Heni (लेखक), , Dra. Titik Suryani, M.Sc (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: 2016.
• विषय: Thesis; NonPeerReviewed
• ऑनलाइन पहुंच: Connect to this object online

Milkfish s one of the farmed fish that live in brackish water and is a food that contains enough nutrients and beneficial for the body, namely the nutrient content of milkfish content 70.7%; ash content of 1.4%; protein 24.1%; lipid 0.85%; carbohydrates 2.7%. Nonperishable milkfish will require pres...