Pengaruh Substitusi Daun Stevia (Stevia Rebaudiana) Sebagai Pemanis Alami Terhadap Daya Rapuh Dan Daya Terima Biskuit Ubi Jalar Ungu (Ipomoea batatas L.)

• Main Authors: Astuti, Fitri Ayu (Author), , Endang Nur Widiyaningsih, SST, M.Si Med (Author), , Fitriana Mustikaningrum, S. Gz., M. Sc (Author)
• Format: Book
• Published: 2017-01-24.
• Subjects: Thesis; NonPeerReviewed
• Online Access: Connect to this object online

DEPARTEMEN OF NUTRITION SCIENCE FACULTY OF HEALTH SCIENCE UNIVERSITAS MUHAMMADIYAH SURAKARTA BACHELOR THESIS ABSTRACT EFFECT OF SUBSTITUTION STEVIA (Stevia rebaudiana) AS OF NATURAL RESOURCES SWEETENERS ON FRAGILITY AND ACCEPTABILITY OF PURPLE SWEET POTATO (ipomoea batatas L.) BISCUITS Introduction:...