Pengaruh Konsentrasi Ekstrak Sereh Dan Kayu Manis Terhadap Daya Hambat Pertumbuhan Bakteri Mulut
Lemongrass has a content of saponins, flavonoids, polyphenols, and essential oils, while cinnamon has a content of volatile oil, tannins, mucilage, calcium oxalate, starch and a substance known sweet with mannitol. The purpose of this research was to determine the effect of the concentration of the...
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Main Authors: | Riani, Utami Yuli (Author), , Triastuti Rahayu, M.Si (Author) |
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Format: | Book |
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2017-02-10.
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Online Access: | Connect to this object online |
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