PENGARUH KINERJAPENGEMBANGAN PRODUKMELALUIPROGRAMLIVE COOKING TERHADAPPEMBELIAN ULANG DI RUMAH MAKAN BUMBU DESA CABANG LASWI :SurveipadaPelangganRumahMakanBumbuDesaCabangLaswi di Kota Bandung

Trade Industry, hotels and restaurants are growing in Indonesia and give an opportunity and new challenge for culinary companies. Restaurant industry and the restaurant still believe to be a form of economic enterprise which has a good prospect, even in a crisis situation. The challenge is the compe...

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Bibliographic Details
Main Author: DAMAYANTI, Irna (Author)
Format: Book
Published: 2012-12-01.
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