KARAKTERISTIK SENSORI DAN DAYA TERIMA SELAI SALAK PONDOH DENGAN PEKTIN DAN LIME FLAVOURED SEASONING
KARAKTERISTIK SENSORI DAN DAYA TERIMA SELAI SALAK PONDOH DENGAN PENAMBAHAN PEKTIN DAN LIME FLAVOURED SEASONING Ainil Mardiah, Ellis Endang Nikmawati, Ai Mahmudatussa'adah ainilmardiah43@gmail.com, ellisendang_nikmawati@yahoo.co.id, aims@upi.edu Program Studi Pendidikan Tata Boga, Departemen Pen...
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| Format: | Book |
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2019-08-30.
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