PENGARUH SUBSTITUSI BIJI JALI (Coix lacryma-jobi L.) TERHADAP KOMPOSISI PROKSIMAT, SERAT, DAN FENOL PADA TEMPE KEDELAI
Coronary Heart Disease (CHD) can be caused by several factors, one of which is dyslipidemia. Jali is a food that contain antidyslipidemic bioactive components, that is dietary fiber and phenols. The purpose of this research is to analyze the effect of substitution of jali seed (Coix lacryma-jobi L.)...
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2021-02-11.
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