ANALISIS NILAI PERUSAHAAN SEKTOR PARIWISATA YANG TERDAFDAR DI BURSA EFEK INDONESIA (BEI)
This study is a quantitative descriptive study in which, this study aims to determine how the influence of liquidity, capital structure, and profitability on the firm value of the hotel, restaurant, and tourism sub-sector service companies in 2016-2020 which are listed on the Indonesia Stock Exchang...
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| פורמט: | ספר |
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2021-07-08.
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| גישה מקוונת: | Link Metadata |
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| 260 | |c 2021-07-08. | ||
| 500 | |a http://repository.upnvj.ac.id/12790/24/ABSTRAK.pdf | ||
| 500 | |a http://repository.upnvj.ac.id/12790/25/AWAL.pdf | ||
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| 500 | |a http://repository.upnvj.ac.id/12790/33/LAMPIRAN.pdf | ||
| 500 | |a http://repository.upnvj.ac.id/12790/34/ARTIKEL.pdf | ||
| 520 | |a This study is a quantitative descriptive study in which, this study aims to determine how the influence of liquidity, capital structure, and profitability on the firm value of the hotel, restaurant, and tourism sub-sector service companies in 2016-2020 which are listed on the Indonesia Stock Exchange ( BEI). This study uses saturated sampling with a total sample of 40 companies. By using panel data regression analysis method through the Eviews 9.0 program. Based on this research, it produces several results, namely: (1) Liquidity has no and no significant effect on the Company Value of the hotel, restaurant, and tourism sub-sector in 2016-2020. (2) Capital Structure has a significant effect on the Company Value of the hotel, restaurant, and tourism sub-sector in 2016-2020. (3) Profitability has a significant effect on the Company Value of the hotel, restaurant, and tourism sub-sector in 2016-2020. | ||
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