PERBEDAAN STATUS GIZI PASIEN STROKE ISKEMIK DANSTROKE HEMORAGIK DI RSUP FATMAWATI TAHUN 2018

Stroke is an acute nerve function disorder, caused by a vascular brain disorder with the number of incidents increasing steadily over the years. Unbalanced nutrition is one of the stroke's risk factors that can be modified. The purpose of this study is to determine the differences of the nutrit...

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Bibliographic Details
Main Author: Salmanisa Nur Nabila, (Author)
Format: Book
Published: 2020-01-10.
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