GAMBARAN ASUPAN ZAT GIZI MAKRO DAN ZAT GIZI MIKRO PADA BALITA STUNTING: Literature Review

Stunting is a condition of malnutrition that occurs for a long time, resulting in growth disorders in children in the form of length or height lower (short) than their age standard. The prevalence of stunting in Indonesia has decreased, but it still has not reached the target of decreasing by 3% per...

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Main Author: Maghfira Fryda Fauzia, (Author)
Format: Book
Published: 2022-07-05.
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520 |a Stunting is a condition of malnutrition that occurs for a long time, resulting in growth disorders in children in the form of length or height lower (short) than their age standard. The prevalence of stunting in Indonesia has decreased, but it still has not reached the target of decreasing by 3% per year. In several previous studies, there were inconsistencies in the nutritional intake of stunting toddlers. This study was conducted to identify and describe the intake of macronutrients and micronutrients in stunting toddlers. This research uses a literature review approach method with a descriptive design. Literature search were conducted on the Google Scholar database using keywords related to research topics published from 2018 to 2022. After the search, screening and assessment process was carried out, 8 articles were obtained that matched the inclusion criteria. Based on the analysis, the macronutrient intake of stunting toddlers is in the sufficient category for protein (average intake of 24.12 grams), is in the category of insufficient for fats and carbohydrates according to their average energy intake. The intake of micronutrients for stunting toddlers is in the excessive category for vitamin A (average intake of 998,338 RE), and vitamin D (average intake of 20,391 mcg), is in the insufficient category for calcium (average intake of 537.53 mg), iron (average intake of 8,309 mg), and zinc (average intake of 4,215 mg). 
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