TINJAUAN YURIDIS HARMONISASI KEWENANGAN PENGELOLAAN PANGAN MELALUI PEMBENTUKAN BADAN PANGAN NASIONAL
This research is intended to examine the position of the National Food Agency in an effort to fulfill food availability for the community. This research is motivated by various problems related to the fulfillment of food for the Indonesian people, including scarcity of food ingredients, overlapping...
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2023-01-13.
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| 520 | |a This research is intended to examine the position of the National Food Agency in an effort to fulfill food availability for the community. This research is motivated by various problems related to the fulfillment of food for the Indonesian people, including scarcity of food ingredients, overlapping food management authorities, and the unavailability of proper food data as a source of food policy. This study uses a normative juridical approach. The results of the study show that there are differences in the Legal Politics of fulfilling food availability after the enactment of the Job Creation Law by prioritizing Food Imports in addition to domestic production and National Food Reserves as a source of Food supply. However, after the publication of the Job Creation Law, the government decided to form a National Food Agency in accordance with the mandate of Article 126 of the Food Law, namely by forming a National Food Agency. The formation of the National Food Agency has resolved the problem of disharmony in the management of food authority in Indonesia that has been occurring between the Ministry of Agriculture and the Ministry of Trade. Besides that, with the formation of the National Food Agency, it is hoped that there will be an acceleration of the implementation of the Government's Food Reserves to overcome Food scarcity. | ||
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