HUBUNGAN ASUPAN LEMAK, ASUPAN SERAT, DAN PENGETAHUAN DALAM PEMILIHAN MAKANAN DENGAN KEJADIAN GIZI LEBIH PADA REMAJA

Overnutrition is a condition that occurs in a person when the energy entering the body is more than the energy expended by the body. Adolescents are one of the age groups at risk of being overweight. This study aims to determine the relationship between fat intake, fiber intake, and food selection k...

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Bibliographic Details
Main Author: Fadhilah Rahmah, (Author)
Format: Book
Published: 2023-03-15.
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