PENGARUH SUBSTITUSI UBI JALAR UNGU DAN PISANG KEPOK TERHADAP SIFAT ORGANOLEPTIK DAN SERAT PANGAN FLAKES SEBAGAI ALTERNATIF PANGAN FUNGSIONAL PENCEGAH OBESITAS
The prevalence of obesity in Indonesia from year to year is increasing, obesity can be prevented by eating foods which are high in fiber. The objective of the study was to analyze the effect of substitution of purple sweet potato and kepok banana on organoleptic test and dietary fiber content of fla...
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2020-07-08.
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