PENGARUH SUBTITUSI EKSTRAK KULIT BUAH NAGA TERHADAP SIFAT ORGANOLEPTIK DAN TOTAL FLAVONOID SORBET BUAH KESEMEK
Flavonoids are one of the antioxidant compunds that acts an antidiabetic. Persimmon fruits and peel of dragon fruits are food that containts flavonoid. The purpose of this study is to determine the effect of red dragon fruit peel extract substitution on total flavonoid, nutrition fact and organolept...
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2020-07-09.
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