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  1. 1
    The Soybean Through World History Lessons for Sustainable Agrofood Systems

    The Soybean Through World History Lessons for Sustainable Agrofood Systems by Baraibar, Matilda

    Published 2023
    “…Routledge Studies in Food, Society and the Environment…”
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  2. 2
    Evaluating Sustainable Food System Innovations A Global Toolkit for Cities

    Evaluating Sustainable Food System Innovations A Global Toolkit for Cities

    Published 2024
    “…Routledge Studies in Food, Society and the Environment…”
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  3. 3
    Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam The social embeddedness of food sharing

    Chapter 3 Emerging consumerism and eating out in Ho Chi Minh City, Vietnam The social embeddedness of food sharing by Ehlert, Judith

    Published 2016
    “…Routledge Studies in Food, Society and the Environment…”
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  4. 4
    Urban Food Systems Governance and Poverty in African Cities

    Urban Food Systems Governance and Poverty in African Cities

    Published 2018
    “…Routledge Studies in Food, Society and the Environment…”
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  5. 5
    Sustainable Food System Assessment Lessons from Global Practice

    Sustainable Food System Assessment Lessons from Global Practice

    Published 2019
    “…Routledge Studies in Food, Society and the Environment…”
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  6. 6
    Food Consumption in the City Practices and patterns in urban Asia and the Pacific

    Food Consumption in the City Practices and patterns in urban Asia and the Pacific

    Published 2016
    “…Routledge Studies in Food, Society and the Environment…”
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  7. 7
    Civil Society and Social Movements in Food System Governance

    Civil Society and Social Movements in Food System Governance

    Published 2019
    “…Routledge Studies in Food, Society and the Environment…”
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  8. 8
    Food Riots, Food Rights and the Politics of Provisions

    Food Riots, Food Rights and the Politics of Provisions

    Published 2017
    “…Routledge Studies in Food, Society and the Environment…”
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  9. 9
    True Cost Accounting for Food Balancing the Scale

    True Cost Accounting for Food Balancing the Scale

    Published 2021
    “…Routledge Studies in Food, Society and the Environment…”
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