Showing 1 - 20 results of 153 for search 'International Journal of Agricultural Science and Food Technology - Peertechz Publications,', query time: 0.07s Refine Results
  1. 1
    Dissipation Behavior of Fenpyroximate Residues in Black Tea and Brew

    Dissipation Behavior of Fenpyroximate Residues in Black Tea and Brew by Subbiah Seenivasan, Narayanan Nair Muraleedharan

    Published 2015
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  2. 2
    Residues of Propargite in Tea

    Residues of Propargite in Tea by Subbiah Seenivasan, Kirubakaran Dhanakodi, Narayanan Nair Muraleedharan

    Published 2015
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  3. 3
    The Roles of Brackish Water Aquaculture in Fish Supply and Food Security in Some Coastal Communities of Rivers State, Nigeria

    The Roles of Brackish Water Aquaculture in Fish Supply and Food Security in Some Coastal Communities of Rivers State, Nigeria by Ojo Andrew Akinrotimi, Olajunmoke Modupe Edun, Evans Williams Ibama

    Published 2015
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  4. 4
    Comparative Study on the Rearing Performance of Muga Silkworm

    Comparative Study on the Rearing Performance of Muga Silkworm by K Neog, P Dutta, A Changmai, D Goswami, B Choudhury

    Published 2015
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  5. 5
    Effect of Substitution of β-Glucans on the Glycemic Response and Thermal Properties of Four Common Starches

    Effect of Substitution of β-Glucans on the Glycemic Response and Thermal Properties of Four Common Starches by Alfred Anderson, Mariam Fouda

    Published 2016
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  6. 6
    Resource Management Skills in Sorghum Growing Enterprise for Training Youths for Employment in Kwara and Kogi State, Nigeria

    Resource Management Skills in Sorghum Growing Enterprise for Training Youths for Employment in Kwara and Kogi State, Nigeria by Muhammed D Ibrahim, Shishi Christopher Mkulega, Abbas N Abdullahi

    Published 2016
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  7. 7
    Evaluation of Physico-Chemical Properties of Honey Produced in Bale Natural Forest, Southeastern Ethiopia

    Evaluation of Physico-Chemical Properties of Honey Produced in Bale Natural Forest, Southeastern Ethiopia by Bekele Tesfaye, Desalegn Begna, Mitiku Eshetu

    Published 2016
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  8. 8
    A Socio-Economic Pilot Study on Indian Peri-Urban Dairy Production

    A Socio-Economic Pilot Study on Indian Peri-Urban Dairy Production by Nayantara Ghotge, András Gáspárdy

    Published 2016
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  9. 9
    Outline of Biological Effects, Fecundity, Eclosion and Lifespan on Adult Tropical Warehouse Moth, Cadra cautella (Lepidoptera: Pyralidae) by using Sex Ratio

    Outline of Biological Effects, Fecundity, Eclosion and Lifespan on Adult Tropical Warehouse Moth, Cadra cautella (Lepidoptera: Pyralidae) by using Sex Ratio by Juma Khan, Mehmood Ali Noor

    Published 2016
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  10. 10
    Determination of Composition and Palatability of Certain Weeds

    Determination of Composition and Palatability of Certain Weeds by Atanas Kirilov, Natalia Georgieva, Ina Stoycheva

    Published 2016
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  11. 11
    Parameters Related to Nodulating Ability of Some Legumes

    Parameters Related to Nodulating Ability of Some Legumes by Viliana Vasileva

    Published 2017
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  12. 12
    Connection among Body Measurements and Flying Speed of Racing Pigeon†

    Connection among Body Measurements and Flying Speed of Racing Pigeon† by Steven Mercieca, Bertalan Jilly, András Gáspárdy

    Published 2017
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  13. 13
    A New Technology Separating Allelopathy From Competition in Pot Experiments

    A New Technology Separating Allelopathy From Competition in Pot Experiments by Jamal R Qasem

    Published 2017
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  14. 14
    Detection of Viable but Nonculturable Escherichia coli O157:H7 in Ground Beef by Propidium Monoazide real-time PCR

    Detection of Viable but Nonculturable Escherichia coli O157:H7 in Ground Beef by Propidium Monoazide real-time PCR by Jehan Mahmoud Mahmoud Ouf, Yuan Yuan, Prashant Singh, Azlin Mustapha

    Published 2017
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  15. 15
    Isolation and Characterization of Microsatellite Markers in Canthon (Petelcanthon) Staigi (Coleoptera: Scarabaeidae) and Cross-Amplifi cation in Related Species

    Isolation and Characterization of Microsatellite Markers in Canthon (Petelcanthon) Staigi (Coleoptera: Scarabaeidae) and Cross-Amplifi cation in Related Species by GAS Cruz, CA Ferreira-Neto, AC Lira-Neto, RC Moura

    Published 2017
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  16. 16
    Quality Characteristics of shortbread Biscuit Fortified with Fermented Jack bean Flour

    Quality Characteristics of shortbread Biscuit Fortified with Fermented Jack bean Flour by Ogori Akama Friday, FF Ajayi, OA Folorunsho, AF Ogori

    Published 2017
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  17. 17
    Determination of Fe, Mn, Cu, Zn and Cd after Heat Treatment in some vegetables and Green Bean (Phaseolus vulgaris L.) grown in the Middle Black Sea Region

    Determination of Fe, Mn, Cu, Zn and Cd after Heat Treatment in some vegetables and Green Bean (Phaseolus vulgaris L.) grown in the Middle Black Sea Region by S Fatma Aygun

    Published 2017
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  18. 18
    Influence of Slaughtering Ages on Carcass Characteristics, Meat Composition and Haematology of Extensively Managed Red Sokoto Bucks Slaughtered In Abeokuta Metropolis, Nigeria

    Influence of Slaughtering Ages on Carcass Characteristics, Meat Composition and Haematology of Extensively Managed Red Sokoto Bucks Slaughtered In Abeokuta Metropolis, Nigeria by Amosu Semethon David, Oderinwale Olatunde Akeem, Jolaosho Oladapo Oluwadamilare, Sanusi Ganiyu Omotayo, Oluwatosin Bamidele Omonuwa

    Published 2017
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  19. 19
    Coprecipitation procedure for speciation of chromium in some dairy food product and water samples by FAAS

    Coprecipitation procedure for speciation of chromium in some dairy food product and water samples by FAAS by Şerife Saçmacı

    Published 2017
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:
  20. 20
    Physicochemical properties of Ethiopian Beeswax, the case of South Wollo zone, Amhara Region

    Physicochemical properties of Ethiopian Beeswax, the case of South Wollo zone, Amhara Region by Addisu Bihonegn, Desalegn Begna, Asaminew Tassew, Zeleke Mekuriaw

    Published 2017
    “…International Journal of Agricultural Science and Food Technology - Peertechz Publications,…”
    Connect to this object online.
    Book
    Save to List
    Saved in:

Search Tools: