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1
Food Composition and Dedicated Databases: Key Tools for Human Health and Public Nutrition
Published 2023DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
2
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3
Extractable and Non-Extractable Antioxidants
Published 2019DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
4
Forest, Foods and Nutrition
Published 2021DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
5
Nutraceuticals in Human Health
Published 2020DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
6
Sodium Intake and Related Diseases
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
7
New Traits of Agriculture/Food Quality Interface
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter