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1
Motivations Associated with Food Choices and Eating Practices
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
2
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3
North American Cornucopia Top 100 indigenous food plants
Published 2013Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
4
North American Cornucopia Top 100 indigenous food plants
Published 2013Subjects: OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
5
Diseases of Edible Oilseed Crops
Published 2015Subjects: OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
6
Seafood Sustainability - Series I
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
7
Consumer Preference and Acceptance of Food Products
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
8
Abiotic Stress Effects on Performance of Horticultural Crops
Published 2019Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
9
Food Labeling: Analysis, Understanding, and Perception
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
10
Prospects Challenges and Sustainability of the Agri-Food Supply Chain in the New Global Economy II
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
11
Asymmetry Indexes, Behavioural Instability and the Characterization of Behavioural Patterns
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
12
Growth and Ecosystem Services of Urban Trees
Published 2019Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
13
Dietary Behavior and Physical Activity in Children and Adolescents
Published 2019Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
14
Effects and Implications of COVID-19 for the Human Senses, Consumer Preferences, Appetite and Eating Behaviour
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
15
Nutritional Value of Pulses and Whole Grains
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
16
Plant-Based Diets Working towards a Sustainable Future
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
17
Feature Papers in Horticulturae Ⅱ
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
18
Public Awareness of Food Products, Preferences and Practices
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
19
Taste, Nutrition and Health
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
20
Sensory and Consumer Research for a Sustainable Food System
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter