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  1. 1
    In-Cell NMR Spectroscopy: Biomolecular Structure and Function

    In-Cell NMR Spectroscopy: Biomolecular Structure and Function by Burz, David S.

    Published 2020
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  2. 2
    Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods

    Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods

    Published 2023
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  3. 3
    Research in Metabolomics via Nuclear Magnetic Resonance Spectroscopy: Data Mining, Biochemistry and Clinical Chemistry

    Research in Metabolomics via Nuclear Magnetic Resonance Spectroscopy: Data Mining, Biochemistry and Clinical Chemistry

    Published 2022
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  4. 4
    Pressure Perturbation Approach in Biochemistry and Structural Biology. In memoriam of Dr. Gaston Hui Bon Hoa

    Pressure Perturbation Approach in Biochemistry and Structural Biology. In memoriam of Dr. Gaston Hui Bon Hoa

    Published 2022
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  5. 5
    Olive Oil Processing, Characterization, and Health Benefits

    Olive Oil Processing, Characterization, and Health Benefits

    Published 2021
    Subjects:
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  6. 6
    Electrical and Electro-Optical Biosensors

    Electrical and Electro-Optical Biosensors

    Published 2022
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  7. 7
    Aquaphotomics - Exploring Water Molecular Systems in Nature

    Aquaphotomics - Exploring Water Molecular Systems in Nature

    Published 2023
    Subjects: “…temperature-dependent near-infrared spectroscopy…”
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  8. 8
    Osteoarthritis: From Molecular Pathways to Therapeutic Advances

    Osteoarthritis: From Molecular Pathways to Therapeutic Advances

    Published 2022
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  9. 9
    Nanoscale Photonic Imaging

    Nanoscale Photonic Imaging

    Published 2020
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  10. 10
    Nanoscale Photonic Imaging

    Nanoscale Photonic Imaging

    Published 2020
    Subjects:
    OAPEN Library: download the publication
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  11. 11
    Agricultural and Food Waste Analysis, Characterization, and Extraction of Bioactive Compounds and Their Possible Utilization

    Agricultural and Food Waste Analysis, Characterization, and Extraction of Bioactive Compounds and Their Possible Utilization

    Published 2020
    Subjects: “…X-ray photoelectron spectroscopy (XPS)…”
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  12. 12
    Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue)

    Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue)

    Published 2023
    Subjects: “…fourier-transform infrared (FT-IR) spectroscopy…”
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  13. 13
    Protein Adsorption and Conformational Changes

    Protein Adsorption and Conformational Changes

    Published 2022
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  14. 14
    Advances of Spectrometric Techniques in Food Analysis and Authentication

    Advances of Spectrometric Techniques in Food Analysis and Authentication

    Published 2023
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    DOAB: download the publication
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  15. 15
    Advances of Spectrometric Techniques in Food Analysis and Authentication

    Advances of Spectrometric Techniques in Food Analysis and Authentication

    Published 2023
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    DOAB: download the publication
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  16. 16
    Chemical Bond and Intermolecular Interactions

    Chemical Bond and Intermolecular Interactions

    Published 2023
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  17. 17
    Electrical Properties of Model Lipid Membranes

    Electrical Properties of Model Lipid Membranes

    Published 2022
    Subjects: “…electrochemical impedance spectroscopy…”
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  18. 18
    Biomimetic Radical Chemistry and Applications

    Biomimetic Radical Chemistry and Applications by Chatgilialoglu, Chryssostomos

    Published 2020
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  19. 19
    Performance and Modification of Wood and Wood-Based Materials

    Performance and Modification of Wood and Wood-Based Materials

    Published 2023
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    DOAB: download the publication
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  20. 20
    The Diversity of Wood and Non-Wood Forest Products: Anatomical, Physical and Chemical Properties, and Potential Applications

    The Diversity of Wood and Non-Wood Forest Products: Anatomical, Physical and Chemical Properties, and Potential Applications

    Published 2023
    Subjects:
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