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41
Qualities of food
Published 2004DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
42
Routledge Handbook of Food as a Commons
Published 2018DOAB: description of the publication
Electronic Book Chapter -
43
Unit Operations of Particulate Solids Theory and Practice
Published 2012DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
44
Weed Control
Published 2012DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
45
Oilseeds
Published 2012DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
46
Weed Biology and Control
Published 2015DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
47
Fungal Pathogenicity
Published 2016DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
48
Legume Seed Nutraceutical Research
Published 2019DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
49
Edible Insects
Published 2020DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
50
Prebiotics and Probiotics Potential Benefits in Nutrition and Health
Published 2020DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
51
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52
Japan Nutrition
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
53
Matens meglere Kontroll, kvalitet og kunnskap i den industrielle matens tid
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
54
Seeds for Diversity and Inclusion Agroecology and Endogenous Development
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
55
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56
Wheat Improvement Food Security in a Changing Climate
Published 2022DOAB: download the publication
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Electronic Book Chapter -
57
Prebiotics and Probiotics From Food to Health
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
58
Novel Foods and Edible Insects in the European Union An Interdisciplinary Analysis
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
59
Taste, Waste and the New Materiality of Food
Published 2019DOAB: download the publication
DOAB: description of the publication
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60
Alimentação em jogo o lobby na regulação da publicidade no Brasil
Published 2021DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter