-
1
Medicinal Plants and Foods
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
2
Phenolic Compounds in Food Characterization and Health Benefits
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
3
New Traits of Agriculture/Food Quality Interface
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
4
The Potential of Dietary Antioxidants
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
5
Dietary Habits, Beneficial Exercise and Chronic Diseases Latest Advances and Prospects
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
6
Effect of Phenolic Compounds on Human Health
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
7
Phenolic Compounds: Extraction, Optimization, Identification and Applications in Food Industry
Published 2022DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter