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1
Rheology and Quality Research of Cereal-Based Food
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
2
Antioxidants in Foods
Published 2021Subjects: “…avocados (Persea americana Mill.)…”
DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
3
The Potential of Dietary Antioxidants
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter