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1
The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin
Published 2015DOAB: download the publication
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Electronic Book Chapter -
2
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3
The Healthiest Diet for You Scientific Aspects
Published 2022Subjects: “…Paleolithic and Mediterranean Dietary Pattern Scores are Inversely Associated with Biomarkers of Inflammation and Oxidative Stress in Adults…”
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DOAB: description of the publication
Electronic Book Chapter -
4
Improving the Sensory, Nutritional and Technological Profile of Conventional and Gluten-Free Pasta and Bakery Products
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
5
Mediterranean Diet and Physical Activity as Healthy Lifestyles for Human Health
Published 2022Subjects: DOAB: download the publication
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Electronic Book Chapter -
6
Ultra-Processed Foods, Diet Quality and Human Health
Published 2023Subjects: DOAB: download the publication
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Electronic Book Chapter -
7
Consumer Preferences and Acceptance of Meat Products
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
8
New Insights in Oral Health and Diets
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
9
Optimising Nutrition to Alleviate Age-Associated Functional Decline
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
10
Recent Advances in Nutritional Psychiatry
Published 2022Subjects: DOAB: download the publication
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Electronic Book Chapter -
11
Effects of Dietary Protein and Polysaccharide Fortification on Disease
Published 2023Subjects: DOAB: download the publication
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Electronic Book Chapter -
12
Population-Based Nutrition Epidemiology
Published 2021Subjects: DOAB: download the publication
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Electronic Book Chapter -
13
Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food
Published 2022Subjects: DOAB: download the publication
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Electronic Book Chapter -
14
Medicinal Plants and Foods
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
15
Diet Therapy and Nutritional Management of Phenylketonuria
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
16
Consumer Preference and Acceptance of Food Products
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
17
Food Allergies in Modern Life
Published 2022Subjects: DOAB: download the publication
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18
Public Awareness of Food Products, Preferences and Practices
Published 2023Subjects: “…consumer preferences of Young Adult Populations…”
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Electronic Book Chapter -
19
Nutrition among Vulnerable Populations
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
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20
Nutrition, Diet and Healthy Aging
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter