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1
About the Foodborne Pathogen Campylobacter
Published 2018“…Frontiers Media SA…”
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Electronic Book Chapter -
2
Actinobacteria in Special and Extreme Habitats: Diversity; Function Roles and Environmental Adaptations
Published 2016“…Frontiers Media SA…”
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Electronic Book Chapter -
3
Advances in Aspergillus fumigatus pathobiology
Published 2016“…Frontiers Media SA…”
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4
Agrobacterium biology and its application to transgenic plant production
Published 2015“…Frontiers Media SA…”
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5
Animal model studies on viral infections
Published 2015“…Frontiers Media SA…”
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6
Anthropogenic Impacts on the Microbial Ecology and Function of Aquatic Environments
Published 2016“…Frontiers Media SA…”
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7
Antibiotic Resistance in Aquatic Systems
Published 2017“…Frontiers Media SA…”
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8
Antifungal Drug Discovery: New Theories and New Therapies
Published 2016“…Frontiers Media SA…”
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9
Antimicrobial compounds from natural sources
Published 2014“…Frontiers Media SA…”
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10
Antimicrobial Resistance and Virulence Common Mechanisms
Published 2017“…Frontiers Media SA…”
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Electronic Book Chapter -
11
Application of Nanotechnology in Food Science and Food Microbiology
Published 2018“…Frontiers Media SA…”
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Electronic Book Chapter -
12
Applications of STEM (Science, Technology, Engineering and Mathematics) Tools in Microbiology of Infectious Diseases
Published 2017“…Frontiers Media SA…”
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Electronic Book Chapter -
13
Archaeal Cell Envelope and Surface Structures
Published 2016“…Frontiers Media SA…”
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14
The Bacterial Cell: Coupling between Growth, Nucleoid Replication, Cell Division and Shape
Published 2016“…Frontiers Media SA…”
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Electronic Book Chapter -
15
Bacterial pathogens in the non-clinical environment
Published 2015“…Frontiers Media SA…”
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16
Bad Bugs in the XXIst Century: Resistance Mediated by Multi-Drug Efflux Pumps in Gram-Negative Bacteria
Published 2016“…Frontiers Media SA…”
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17
Bifidobacteria and Their Role in the Human Gut Microbiota
Published 2017“…Frontiers Media SA…”
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18
Bioactive Compounds from Microbes
Published 2017“…Frontiers Media SA…”
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19
Biofilms from a Food Microbiology Perspective: Structures, Functions and Control Strategies
Published 2017“…Frontiers Media SA…”
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Electronic Book Chapter -
20
Biogenic amines in fermented foods
Published 2015“…Frontiers Media SA…”
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DOAB: description of the publication
Electronic Book Chapter