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The Potato Crop Its Agricultural, Nutritional and Social Contribution to Humankind /

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Interdisciplinary Nutritional Management and Care for Older Adults An Evidence-Based Practical Guide for Nurses /

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Rice Improvement Physiological, Molecular Breeding and Genetic Perspectives /

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Anal Incontinence Clinical Management and Surgical Techniques /

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Science and Innovations for Food Systems Transformation

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Pellagra and Pellagrous Insanity During the Long Nineteenth Century by Gentilcore, David, Priani, Egidio

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Umami Taste for Health /

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Persistent Organic Pollutants in Human Milk

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Eating, Drinking: Surviving The International Year of Global Understanding - IYGU /

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Nuclear and Radiological Emergencies in Animal Production Systems, Preparedness, Response and Recovery

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Japan Nutrition by Nakamura, Teiji

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Indian Agriculture Towards 2030 Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems /

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Beyond Global Food Supply Chains Crisis, Disruption, Regeneration /

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Achieving Zero Hunger in India Challenges and Policies /

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Human Nutrition by Kainoa Fialkowski Revilla, Marie, Titchenal, Alan, Draper, Jennifer

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Kansas State University Human Nutrition Flexbook by Lindshield, Brian

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Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals by Lapum, Jennifer L., St-Amant, Oona, Hughes, Michelle

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Safety, Health, and Nutrition in Early Childhood Education by Paris, Jennifer

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Nutrition Science and Everyday Application by Callahan, Alice, Leonard, Heather, Powell, Tamberly

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A Guide to the Principles of Animal Nutrition by Cherian, Gita

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