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1
Recent Advances of Spectrometric and Spectroscopic Techniques in Food Quality and Safety
Published 2023DOAB: download the publication
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2
Innovative Food Products and Processing
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3
Separation, Extraction and Purification of Natural Products from Plants
Published 2023DOAB: download the publication
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4
Advances in Analytical Strategies to Study Cultural Heritage Samples
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5
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6
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7
Women's Special Issue Series: Analytical Methods
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8
Chromatographic Analysis of Pesticide in Environmental and Food
Published 2023DOAB: download the publication
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9
Biosensors for Diagnosis and Monitoring
Published 2022DOAB: download the publication
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10
Selected Papers from the 1st International Electronic Conference on Biosensors (IECB 2020)
Published 2022DOAB: download the publication
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11
Application of Novel Methods for Mycotoxins Analysis
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12
Method Development and Applications for Reduced-Risk Products in Separation Science
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13
Chromatography-the Ultimate Analytical Tool
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14
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15
Derivatization in Analytical Chemistry
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16
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17
Sample Preparation-Quo Vadis Current Status of Sample Preparation Approaches-2nd Edition
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18
Advances of Accurate Quantification Methods in Food Analysis
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19
Method Development and Validation in Food and Pharmaceutical Analysis
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20
Advances in Binders for Construction Materials
Published 2023DOAB: download the publication
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