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1
NASH and Systemic Complications From Basic to Clinical Research
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2
The Role of PPARs in Disease II
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3
Emerging Paradigms in Insulin Resistance
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4
Clinical Nutrition: Recent Advances and Remaining Challenges
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5
Fate of Antioxidants in Gut and Interaction of Gut Metabolites and Gut Microbiota
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6
Single Cell Analysis
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7
A Feasible Approach for Natural Products to Treatment of Diseases
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8
Antioxidants in Animal Feed
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9
PPARs as Key Mediators of Metabolic and Inflammatory Regulation
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10
In Vivo Nuclear Molecular Imaging in Drug Development and Pharmacological Research
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11
The Ins and Outs of miRNAs as Biomarkers
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12
Ultra-Processed Foods, Diet Quality and Human Health
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13
Zebrafish Models for Development and Disease 2.0
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14
Histopathology of Aquatic Animals
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15
Food Supplements and Functional Foods Assessment for Health and Nutrition Volume I
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16
Dietary Polyphenols and Human Health
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17
Applied Biocatalysis in Europe: A Sustainable Tool for Improving Life Quality
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18
Regulation and Effect of Taurine on Metabolism
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19
Regulation and Effect of Taurine on Metabolism
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20
Novel Molecules in Diabetes Melitus, Dyslipidemia and Cardiovascular Disease
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