Search Results - "α-amylase"

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  1. 1
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    Application of Liquid Chromatography in Food Analysis

    Published 2020
    Subjects: “…α-amylase…”
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  2. 2
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    Synthesis of Flavonoids or Other Nature-Inspired Small Molecules

    Published 2022
    Subjects: “…α-amylase…”
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  3. 3
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    Natural Products for Chronic Diseases: A Ray of Hope

    Published 2023
    Subjects: “…α-amylase…”
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  4. 4
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    The Benefits of Plant Extracts for Human Health

    Published 2021
    Subjects: “…in vitro α-amylase inhibition…”
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  5. 5
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    Enzymes and Biocatalysis

    Published 2022
    Subjects: “…α-amylase…”
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  6. 6
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    Spectroscopic, Thermodynamic and Molecular Docking Studies on Molecular Mechanisms of Drug Binding to Proteins

    Published 2023
    Subjects: “…α-amylase…”
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  7. 7
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    Bioactives and Functional Ingredients in Foods

    Published 2022
    Subjects: “…α-amylase activity…”
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  8. 8
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    Microbial Biocatalysis

    Published 2023
    Subjects: “…α-amylase…”
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  9. 9
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    Isolation, Structure Elucidation and Biological Activity of Natural Products

    Published 2023
    Subjects: “…α-amylase inhibition…”
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  10. 10
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    Advances in Legumes for Human Nutrition

    Published 2023
    Subjects: “…α-amylase inhibitor…”
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  11. 11
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    Phenolic Compounds: Extraction, Optimization, Identification and Applications in Food Industry

    Published 2022
    Subjects: “…inhibition of α-amylase…”
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  12. 12
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    New Research in Dietary Supplements and Healthy Foods

    Published 2023
    Subjects: “…α-amylase…”
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  13. 13
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    Food Supplements and Functional Foods Assessment for Health and Nutrition Volume I

    Published 2023
    Subjects: “…inhibition of α-amylase…”
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  14. 14
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    Special Issue in Honor of Professor James D. McChesney on the Occasion of his 80th Birthday

    Published 2022
    Subjects: “…α-amylase…”
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  15. 15
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    Bioactivity of Medicinal Plants and Extracts

    Published 2022
    Subjects: “…α-amylase…”
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  16. 16
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    A Personalized Medicine Approach to the Diagnosis and Management of Autism Spectrum Disorder

    Published 2022
    Subjects: “…α-amylase…”
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  17. 17
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    Carbohydrate-Active Enzymes Structure, Activity and Reaction Products

    Published 2020
    Subjects: “…α-amylase…”
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  18. 18
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    Antioxidant Activity of Polyphenolic Plant Extracts

    Published 2021
    Subjects: “…α-amylase inhibition…”
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  19. 19
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    Structural and Functional Analysis of Extracts in Plants

    Published 2021
    Subjects: “…α-amylase inhibition…”
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