Search Results - "β-glucan"
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1
Beta-Glucan in Foods and Health Benefits
Published 2022Subjects: “…oat β-glucan…”
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2
Effects of Dietary Protein and Polysaccharide Fortification on Disease
Published 2023Subjects: “…β-glucan…”
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3
Plant Cell Wall Plasticity under Stress Situations
Published 2022Subjects: “…β-glucans…”
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4
Dietary Supplements and Human Health
Published 2023Subjects: “…β-glucan…”
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5
Natural Products and Disease Prevention, Relief and Treatment
Published 2022Subjects: “…β-glucan…”
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6
Physicochemical and Sensory Evaluation of Grain-Based Food
Published 2022Subjects: “…β-glucan…”
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7
Fatty Acids from Marine Organisms
Published 2023Subjects: “…β-glucan…”
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8
Advanced Nanomaterials in Biomedical Application
Published 2023Subjects: “…β-glucan…”
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9
Plant Therapeutics
Published 2022Subjects: “…yeast β-glucan…”
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10
Characterization of Bioactive Compounds in Foods and Plants Using Advanced Analytical Techniques
Published 2022Subjects: “…β-glucans…”
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11
Biological and Pharmacological Activity of Plant Natural Compounds II
Published 2022Subjects: “…β-glucan…”
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12
Identification and Characterization of Genetic Components in Autism Spectrum Disorders 2019
Published 2022Subjects: “…β-glucan…”
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13
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs
Published 2021Subjects: “…β-glucans…”
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14
A Feasible Approach for Natural Products to Treatment of Diseases
Published 2023Subjects: “…β-glucans…”
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15
Biotechnology Applications of Microalgae
Published 2023Subjects: “…β-glucans…”
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16
Fungi and Fungal Metabolites for the Improvement of Human and Animal Nutrition and Health
Published 2021Subjects: “…β-glucan…”
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17
Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing
Published 2023Subjects: “…β-glucan…”
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18
Toward a Sustainable Agriculture Through Plant Biostimulants From Experimental Data to Practical Applications
Published 2021Subjects: “…β-glucan…”
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19
Role of Natural Bioactive Compounds in the Rise and Fall of Cancers Volume 2
Published 2020Subjects: “…β-glucans…”
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