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3341
Pretreatment and Bioconversion of Crop Residues
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3342
Motivations Associated with Food Choices and Eating Practices
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3343
Remote Sensing in Mangroves
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3344
UAV Photogrammetry and Remote Sensing
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3345
Innovation Ecosystems: A Sustainability Perspective
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3346
Radiation Response Biomarkers for Individualised Cancer Treatments
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3347
From Laboratory Studies to Court Evidence: Challenges in Forensic Entomology
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3348
Graphene-Polymer Composites II
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3349
Terahertz Technology and Its Applications
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3350
Absorbable Metals for Biomedical Applications
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3351
Machine Learning with Metaheuristic Algorithms for Sustainable Water Resources Management
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3352
Modern Seed Technology
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3353
Advanced Materials in Drug Release and Drug Delivery Systems
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3354
Multimodal Therapy of Upper Gastrointestinal Malignancies
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3355
Sausages: Nutrition, Safety, Processing and Quality Improvement
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3356
Molecular Aspects of Plant Salinity Stress and Tolerance
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3357
Advances in DNA Vaccines
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3358
Biodiversity of Mites
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3359
Water Quality Assessments for Urban Water Environment
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3360
Horticultural Crop Response to Different Environmental and Nutritional Stress
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