Search Results - "Aloe vera"

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  1. 1
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    Efectividad del gel de aloe vera ozonizado sobre la inhibición del crecimiento de Enterococcus faecalis by Castillo, David

    Published 2022
    Subjects: “…Aloe Vera…”
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  2. 2
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    Coatings on Food Packaging and Shelf Life

    Published 2023
    Subjects: “…Aloe vera…”
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  3. 3
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    Food Bioactives Chemical Challenges and Bio-Opportunities

    Published 2022
    Subjects: “…Aloe vera…”
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  4. 4
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    Ongoing Research on Microgreens Nutritional Properties, Shelf-life, Sustainable Production, Innovative Growing and Processing Approaches

    Published 2021
    Subjects: “…Aloe vera…”
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  5. 5
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    Bioactive Gel Films and Coatings Applied in Active Food Packaging

    Published 2023
    Subjects: “…Aloe vera…”
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  6. 6
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    Organic Polymers for Encapsulation of Drugs, Food Ingredients and Agrochemicals

    Published 2023
    Subjects: “…aloe vera…”
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  7. 7
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    Organic Polymers for Encapsulation of Drugs, Food Ingredients and Agrochemicals

    Published 2023
    Subjects: “…aloe vera…”
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  8. 8
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    Postharvest Management of Fruits and Vegetables

    Published 2022
    Subjects: “…Aloe vera…”
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  9. 9
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    The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization

    Published 2023
    Subjects: “…Aloe vera…”
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  10. 10
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    The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization

    Published 2023
    Subjects: “…Aloe vera…”
    DOAB: download the publication
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  11. 11
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    Transmucosal Absorption Enhancers in the Drug Delivery Field by Maher, Sam

    Published 2020
    Subjects: “…Aloe vera…”
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  12. 12
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    Functional Natural-Based Polymers

    Published 2022
    Subjects: “…aloe vera…”
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